APPETIZERS
Chips & Dip |
$8 |
truffled onion dip • house potato chips
Cornbread |
$8 |
sour cream butter • bacon jam • jalapeno honey
Seafood Nachos |
$15 |
shrimp • crab • crawfish • corn • cotija cheese • queso fresco • scallions • jalapenos • tomatoes • lime crema
Crab Cakes |
$12 |
honey mustard aioli
Chicken Dip |
$10 |
italian chicken sausage • blended cream cheese • red bell pepper • tortilla chips
Roasted Shrimp Cocktail |
$12 |
butter roasted shrimp • horseradish romesco • crostini • lemon
SB Tacos (3) |
$12 |
brisket or pulled pork • flour tortillas • black bean hummus • spicy house salsa • cilantro • onion • lime
The Stack |
$13 |
hand-cut fries • slow smoked pork or brisket • cheddar cheese • scallions • béarnaise
SALADS
Caesar Salad |
Chicken $14 / Steak $15 |
grilled steak or chicken • romaine • croutons • caesar dressing • parmesan cheese
Cobb Salad |
Chicken $14 / Steak $15 |
grilled steak or chicken • fresh greens • blue cheese • scallions • smoked almonds • tomato • croutons • bacon crumbles • cucumber • choice of dressing
SANDWICHES ( +1 side )
Barrel Burger |
$11 |
fresh ground patty • blue cheese bacon butter • tomato compote • greens • bun
Classic Burger |
$10 |
fresh ground patty • cheddar cheese • greens • tomato • onion • bun
Reuben |
$12 |
corned beef • thousand island dressing • swiss cheese • sweet kraut • rye
Roasted Veggie |
$12 |
zucchini • summer squash • red pepper • onion • mushroom • eggplant chip • pesto aioli • cheddar cheese • rye
Pulled Pork |
$8 |
slow smoked pork • bbq sauce • carolina red slaw • bun
Smoked Brisket |
$9 |
slow smoked brisket • bbq sauce • carolina red slaw • bun
Triple Barrel |
$13 |
andouille sausage • brisket • pulled pork • carolina red slaw • bbq sauce • ciabatta bun
Salmon Sandwich |
$13 |
grilled fresh salmon • honey mustard aioli • caramelized onions • greens • bacon • rye
ENTREES
PB&J Chop |
$24 |
blackened pork chop • bacon jam • peanut butter sauce • maple black pepper grits
Pan Roasted Chicken Breast |
$19 |
roasted garlic sauce • nebraska dirty rice • pesto oil
Pan Roasted Salmon |
$25 |
tomato tarragon butter • lemon parsley crust • nebraska dirty rice
Steak Medallions |
$27 |
chive and roasted garlic mashed potatoes • smoky chile demi glace
Shells with Shells |
$18 |
shrimp • crawfish • crab • corn • andouille sausage • shell pasta • white wine cream sauce
Turf & Turf |
$28 |
sirloin • pulled pork • bacon jam • over easy egg • fried fingerling potato
BARBECUE ( +1 side )
Smoked Brisket |
half $11 |
|
full $19 |
Pulled Pork |
half $9 |
|
full $16 |
Ribs |
half $14 |
|
full $25 |
Barbecue Sampler |
$22 |
3 ribs • pulled pork • smoked brisket
STEAKS ( +1 side )
Filet |
8 oz $39 |
Bone-in Ribeye |
18 oz $39 |
Dry Aged Bone-in NY Strip |
16 oz $45 |
Sirloin |
8 oz $19 |
USDA Prime Bone-in Ribeye |
18 oz $45 |
USDA Prime NY Strip |
14 oz $35 |
Steak Oscar |
$32 |
sirloin • crab cake • asparagus • béarnaise • fingerling potatoes
Butter Roasted NY Strip |
$39 |
butter roasted usda prime NY strip • bone marrow butter • smoked mushrooms & onions
Tomahawk Ribeye for Two |
$65 |
longer cook time • ask your server about pre-ordering
Butchers Board |
$99 |
serves 4 • sirloin • prime NY strip • barrel burger • ribs • brisket • andouille sausage • grilled bread • béarnaise
Chef's Featured Steak |
ask your server
Steak Butters
blue cheese bacon • bone marrow • bourbon • brisket
Steak Accompaniments $4
sautéed mushrooms • caramelized onions • bacon jam • béarnaise
SIDES
chive and roasted • garlic mashed potatoes • maple black pepper grits • carolina red slaw • hand-cut fries • potato cakes • eggplant chips • nebraska dirty rice • fresh vegetables • chef’s soup • side salad • side caesar
- chive & roasted
- garlic mashed potatoes
- maple black pepper grits
- carolina red slaw
- hand-cut fries
- potato cakes
- eggplant chips
- nebraska dirty rice
- fresh vegetables
- chef’s soup
- side salad
- side caesar





