APPETIZERS
Chips & Dip |
$8 |
fried fingerling yukon & sweet potatoes • truffled onion dip
Cornbread |
$8 |
sour cream butter • bacon jam • jalapeno honey
Chicharrones |
$7 |
fried crispy pork skins • barbecue spice
BBQ Balls |
$9 |
pork meatballs • bacon crumbles • barbecue sauce
Smoked Salmon Cakes |
$11 |
honey mustard aioli
Chicken Dip |
$10 |
italian chicken sausage • blended cream cheese • red bell pepper • tortilla chips
Crawfish Boudin Fritters |
$11 |
crawfish rice boudin • breading • spicy mustard aioli
SB Tacos (3) |
$12 |
brisket or pulled pork • flour tortillas • black bean hummus • spicy house salsa • cilantro • onion • lime
The Stack |
$12 |
hand-cut fries • slow smoked pork or brisket • cheddar cheese • scallions • béarnaise
SALADS
Steak or Chicken Caesar |
$14 |
grilled steak or chicken • romaine • croutons • caesar dressing • parmesan cheese
Steak or Chicken Cobb Salad |
$15 |
grilled steak or chicken • fresh greens • blue cheese • scallions • smoked almonds • tomato • croutons • bacon crumbles • cucumber • choice of dressing
SANDWICHES ( +1 side )
Barrel Burger |
$12 |
fresh ground patty • blue cheese bacon butter • tomato compote • greens • bun
Classic Burger |
$10 |
fresh ground patty • cheddar cheese • greens • tomato • onion • bun
Reuben |
$12 |
corned beef • thousand island dressing • swiss cheese • sweet kraut • rye
Roasted Veggie |
$12 |
zucchini • summer squash • red pepper • onion • mushroom • eggplant chip • pesto aioli • cheddar cheese • rye
Pulled Pork |
$10 |
slow smoked pork • bbq sauce • carolina red slaw • bun
Smoked Brisket |
$12 |
slow smoked brisket • bbq sauce • carolina red slaw • bun
Triple Barrel |
$13 |
andouille sausage • brisket • pulled pork • carolina red slaw • bbq sauce • ciabatta bun
Salmon Sandwich |
$13 |
grilled fresh salmon • honey mustard aioli • caramelized onions • greens • bacon • rye
ENTREES
PB&J Chop |
$22 |
blackened pork chop • bacon jam • peanut butter sauce • maple black pepper grits
Pan Roasted Chicken Breast |
$20 |
roasted garlic sauce • nebraska dirty rice • pesto oil
Pan Roasted Salmon |
$25 |
crawfish sauce • fried smoked onions • nebraska dirty rice
Duck Breast |
$22 |
garlic honey • smoked corn relish • maple black pepper grits
Shells with Shells |
$18 |
crawfish • crab • corn • andouille sausage • shell pasta • white wine cream sauce
Turf & Turf |
$28 |
sirloin • pulled pork • bacon jam • over easy egg • fried fingerling potato
Butter Roasted NY Strip |
$44 |
butter roasted usda prime NY strip • bone marrow butter • smoked mushrooms & onions
BARBECUE ( +1 side )
Smoked Brisket |
half $14 |
|
|
full $24 |
Ribs |
half $16 |
|
|
full $26 |
Pulled Pork |
half $11 |
|
|
full $19 |
Barbecue Sampler |
$22 |
3 ribs • pulled pork • smoked brisket
STEAKS ( +1 side )
Flatiron |
8 oz $23 |
Filet |
8 oz $39 |
Bone-in Ribeye |
18 oz $39 |
Dry Aged Bone in NY Strip |
16 oz $42 |
Sirloin |
8 oz $21 |
T-Bone |
20 oz $42 |
USDA Prime Bone-in Ribeye |
18 oz $49 |
USDA Prime NY Strip |
14 oz $39 |
Tomahawk Ribeye for Two |
$75 |
longer cook time • ask your server about pre-ordering
SB Volcano Chop |
market price |
est. $25/person • pre-ordered required • parties of 4-6 per chop
Steak Butters
blue cheese bacon • bone marrow • kimchi
Steak Accompaniments $4
Sautéed Mushrooms • Caramelized Onions • Bacon Jam • Béarnaise • Butter Trio
