APPETIZERS
Chips & Dip |
$8 |
truffled onion dip • house potato chips
Cornbread |
$8 |
sour cream butter • bacon jam • jalapeno honey
Seafood Nachos |
$15 |
shrimp • crab • crawfish • corn • cotija cheese • queso fresco • scallions • jalapenos • tomatoes • lime crema
Crab Cakes |
$12 |
honey mustard aioli
Chicken Dip |
$10 |
italian chicken sausage • blended cream cheese • red bell pepper • tortilla chips
Roasted Shrimp Cocktail |
$12 |
butter roasted shrimp • horseradish romesco • crostini • lemon
SB Tacos (3) |
$12 |
brisket or pulled pork • flour tortillas • black bean hummus • spicy house salsa • cilantro • onion • lime
The Stack |
$13 |
hand-cut fries • slow smoked pork or brisket • cheddar cheese • scallions • béarnaise
SALADS
Caesar Salad |
Chicken $14 / Steak $15 |
grilled steak or chicken • romaine • croutons • caesar dressing • parmesan cheese
Cobb Salad |
Chicken $14 / Steak $15 |
grilled steak or chicken • fresh greens • blue cheese • scallions • smoked almonds • tomato • croutons • bacon crumbles • cucumber • choice of dressing
SANDWICHES ( +1 side )
Barrel Burger |
$11 |
fresh ground patty • blue cheese bacon butter • tomato compote • greens • bun
Classic Burger |
$10 |
fresh ground patty • cheddar cheese • greens • tomato • onion • bun
Reuben |
$12 |
corned beef • thousand island dressing • swiss cheese • sweet kraut • rye
Roasted Veggie |
$12 |
zucchini • summer squash • red pepper • onion • mushroom • eggplant chip • pesto aioli • cheddar cheese • rye
Pulled Pork |
$8 |
slow smoked pork • bbq sauce • carolina red slaw • bun
Smoked Brisket |
$9 |
slow smoked brisket • bbq sauce • carolina red slaw • bun
Triple Barrel |
$13 |
andouille sausage • brisket • pulled pork • carolina red slaw • bbq sauce • ciabatta bun
Salmon Sandwich |
$13 |
grilled fresh salmon • honey mustard aioli • caramelized onions • greens • bacon • rye
ENTREES
PB&J Chop |
$24 |
blackened pork chop • bacon jam • peanut butter sauce • maple black pepper grits
Pan Roasted Chicken Breast |
$19 |
roasted garlic sauce • nebraska dirty rice • pesto oil
Pan Roasted Salmon |
$25 |
tomato tarragon butter • lemon parsley crust • nebraska dirty rice
Steak Medallions |
$27 |
chive and roasted garlic mashed potatoes • smoky chile demi glace
Shells with Shells |
$18 |
shrimp • crawfish • crab • corn • andouille sausage • shell pasta • white wine cream sauce
Turf & Turf |
$28 |
sirloin • pulled pork • bacon jam • over easy egg • fried fingerling potato
BARBECUE ( +1 side )
Smoked Brisket |
half $11 |
|
|
full $19 |
Pulled Pork |
half $9 |
|
|
full $16 |
Ribs |
half $14 |
|
|
full $25 |
Barbecue Sampler |
$22 |
3 ribs • pulled pork • smoked brisket
STEAKS ( +1 side )
Filet |
8 oz $39 |
Bone-in Ribeye |
18 oz $39 |
Dry Aged Bone-in NY Strip |
16 oz $45 |
Sirloin |
8 oz $19 |
USDA Prime Bone-in Ribeye |
18 oz $45 |
USDA Prime NY Strip |
14 oz $35 |
Steak Oscar |
$32 |
sirloin • crab cake • asparagus • béarnaise • fingerling potatoes
Butter Roasted NY Strip |
$39 |
butter roasted usda prime NY strip • bone marrow butter • smoked mushrooms & onions
Tomahawk Ribeye for Two |
$65 |
longer cook time • ask your server about pre-ordering
Butchers Board |
$99 |
serves 4 • sirloin • prime NY strip • barrel burger • ribs • brisket • andouille sausage • grilled bread • béarnaise
Chef's Featured Steak |
ask your server
Steak Butters
blue cheese bacon • bone marrow • bourbon • brisket
Steak Accompaniments $4
sautéed mushrooms • caramelized onions • bacon jam • béarnaise
SIDES
chive and roasted • garlic mashed potatoes • maple black pepper grits • carolina red slaw • hand-cut fries • potato cakes • eggplant chips • nebraska dirty rice • fresh vegetables • chef’s soup • side salad • side caesar
- chive & roasted
- garlic mashed potatoes
- maple black pepper grits
- carolina red slaw
- hand-cut fries
- potato cakes
- eggplant chips
- nebraska dirty rice
- fresh vegetables
- chef’s soup
- side salad
- side caesar
REDS BY THE GLASS
Chop Shop |
$9 / $36 |
Cabernet Sauvignon • California
Black Cabra |
$8 / $32 |
Malbec • Mendoza, Argentina
Drumheller |
$8 / $32 |
Merlot • Columbia Valley, Washington
Erath Resplendent |
$10 / $40 |
Pinot Noir • Oregon
WHITES BY THE GLASS
Sean Minor |
$9 / $36 |
Chardonnay • California
Bricco |
$8 / $32 |
Moscato D’Asti • Italy
Borone Fini |
$9 / $36 |
Pinot Grigio • Valdadige, Italy
Chateau St. Michelle |
$7 / $28 |
Pinot Grigio • Valdadige, Italy
Brancott Estates |
$8 / $32 |
Sauvignon Blanc • Marlborough, New Zealand
BOTTLE SELECTION
Santa Rita Medalla Real Gran Reserva |
$45 |
Cabernet Sauvignon • Maipo Valley, Chile
Ferrari Carano |
$90 |
Cabernet Sauvignon • Alexander Valley, California
Silver Oak |
$125 |
Cabernet Sauvignon • Alexander Valley, California
Caymus Vineyards |
$170 |
Cabernet Sauvignon • Napa Valley, California
La Crema |
$45 |
Chardonnay • Sonoma Coast, California
Cakebread Cellars |
$75 |
Chardonnay • Napa Valley, California
Piper Heidsieck |
$115 |
Brut Champagne • Reims, France
Altocedro Reserva |
$60 |
Malbec • Mendoza, Argentina
Duckhorn |
$65 |
Merlot • Napa Valley, California
Belle Glos Clark & Telephone |
$60 |
Pinot Noir • Santa Maria Valley, California
Disciples |
$80 |
Red Blend • Napa Valley, California
Mollydooker Blue Eyed Boy |
$90 |
Shiraz • McLaren Vale, Australia
Federalist Bourbon Barrel Finish |
$45 |
Zinfandel • Mendocino County, California
BEER SELECTION
Domestic Tall Boy |
Bud Light • Budweiser • Busch Light • Coors Light • Michelob Ultra • Miller Light • Pabst Blue Ribbon
Premium Tall Boy |
Bud Light Lime • Corona • Stella • White Claw
Craft & Local Draft Beer |
Bud Light • Blue Moon • Guinness • Infusion Vanilla Bean Blonde • Kona Big Wave • Kros Strain Fairy Nectar IPA • Zipline Copper Alt
*Ask for our rotating tap selection!*
COCKTAILS
Classic Manhattan |
$8 |
Old Forester bourbon, Luxardo, & sweet vermouth, served up with a maraschino cherry
Mulberry Manhattan |
$9 |
A twist on a traditional Manhattan using charred mulberry wood featuring Buffalo Trace bourbon, served on the rocks with a maraschino cherry
Dark Rye Manhattan |
$10 |
Basil Hayden’s Dark Rye, black walnut bitters, & vermouth, served on the rocks with a maraschino cherry
House Old Fashioned |
$8 |
Knob Creek rye & bitters, slightly sweetened, served on the rocks with a maraschino cherry & an orange twist
Classic Old Fashioned |
$8 |
Knob Creek rye & bitters, slightly sweetened with brown simple syrup, served on the rocks with a maraschino cherry & a lemon twist
Black Currant Old Fashioned |
$9 |
Jim Beam Black, Combier Liqueur de Cassi, & bitters, served on the rocks with a maraschino cherry & a lemon twist
Traditional Whiskey Sour |
$9 |
Old Forester bourbon, house-made lemon sour & egg white, shaken to perfection & served up with a maraschino cherry
Bananas Bourbon |
$8 |
Bananas foster in a glass! Using Brown Sugar Bourbon High Altitude, Old Forester bourbon, & Combier Crème de Banane, served on the rocks
SoCo Verde |
$9 |
Southern Comfort, Green Chartreuse, & tonic water with a dash of fresh lime juice & a touch of fresh mint
Classic Margarita |
$7 |
Tequila & fresh lime juice, shaken to perfection and served on the rocks with salt on the rim
House Margarita |
$9 |
Smoky, sweet, & spicy using Sombra mezcal with fresh lime juice, chipotle, & strawberry puree shaken and served on the rocks with smoked salt on the rim
Classic Moscow Mule |
$8 |
Wheatley vodka, fresh lime juice, & ginger beer, served in copper mug – Choose from TRADITIONAL or STRAWBERRY
Barrel Mule |
$8 |
Old Forester bourbon, fresh lime juice, & ginger beer, served in copper mug – Choose from TRADITIONAL or STRAWBERRY
Barrel Bloody Mary |
$11 |
Our house masterpiece; Wheatley vodka, garnished with cheddar, olives, slow-smoked andouille sausage & bacon salt
Peach Palmer |
$9 |
A refreshing drink made with Elijah Craig bourbon, Combier Crème de Peche, & sweet and sour mix, topped off with fresh brewed iced tea
House Sangria |
$8 |